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Saturday, June 20, 2026
FOCUS, LEARN AND GROW
Monday, June 8, 2026
WHY THINGS ARE DIFFICULT BEFORE THEY ARE EASY
The Architecture of Mastery:
"Why All Things Are Difficult Before They Are Easy"~JOHANN WOLFGANG VON GOETHE.
The human mind harbors a recurring, seductive illusion:But the reality is far more democratic and far more profound.
This is not merely a comforting platitude to encourage children learning to tie their shoes or ride a bicycle.
1. The Biological Blueprint: How the Brain Rewires Itself
To understand why new tasks feel like pulling teeth, we have to look under the hood at the human brain. The brain is an incredibly efficient organ, but it is also deeply conservative. It accounts for about 2% of your body weight but consumes roughly 20% of its energy. Because energy is expensive, the brain hates waste.
When you try something new—whether it is writing lines of Python code, swinging a golf club, or speaking a new language—your brain doesn't have an established pathway for that activity. It has to blaze a new trail.
The Jungle of the Mind
Imagine standing at the edge of a dense, overgrown jungle with a machete in hand, tasked with creating a path to the other side.
The First Attempt:Every swing of the machete takes immense physical effort. Branches slap your face, roots trip your feet, and progress is agonizingly slow. This is the neurological equivalent of your first week learning a new skill. Your brain is firing neurons wildly, trying to figure out which signals matter and which ones are noise. This chaotic, uncoordinated firing requires massive cognitive load, leaving you feeling exhausted, frustrated, and clumsy.
The Repeat Travels:If you walk that exact same path the next day, it is slightly easier. The branches are already pushed aside, and the dirt is somewhat packed down.
The Highway: If you walk it a thousand times, that path transforms from a rugged trail into a paved highway. You can run down it in the dark without stumbling.
Myelination:
In neurology, this path-paved highway is a physical reality created by a process called myelination.
When you repeat a specific action, the neural circuit associated with that action is repeatedly fired. In response, special cells wrap a fatty substance called myelin around the nerve fibers (axons), much like plastic insulation around an electrical wire.
The Power of Myelin:
When a circuit is unmyelinated, the signal moves slowly and jaggedly—this is why you stutter, misplace your fingers, or lose your balance. It feels incredibly difficult.
2. The Psychological Transition: The Four Stages of Competence
The journey from friction to flow isn't just physical; it is deeply psychological. In the 1970s, the Noel Burch model neatly categorized this psychological journey into "The Four Stages of Competence." Understanding these stages helps demystify why the initial phases of learning feel so uniquely painful.
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Stage 1: Unconscious Incompetence
│
▼
Stage 2: Conscious Incompetence __The "Valley of Despair"
│
▼
Stage 3: Conscious Competence
│
▼
Stage 4: Unconscious Competence __Pure Flow and Ease
●Stage 1: Unconscious Incompetence (Blissful Ignorance)
This is the phase before you begin, where "you don't know what you don't know." You watch someone glide effortlessly on ice skates and think, “That looks simple enough. You just push your feet out.”Because you haven't tried it, your mental model of the task completely lacks nuance.
● Stage 2: Conscious Incompetence (The Valley of Despair)
The moment you step onto the ice, reality hits. Your feet fly out from under you, your center of gravity is completely wrong, and you realize you have zero control. Suddenly, "you know exactly how much you don't know."
This is the most difficult stage of any endeavor. It is where the vast majority of people quit. In this stage, your expectations mismatch your reality, creating acute cognitive dissonance and emotional frustration. You feel foolish, and because human beings naturally avoid feeling foolish, the temptation to abandon the task is overwhelming.
● Stage 3: Conscious Competence (The Heavy Lift)
With persistence, you move to the third stage. You can stay upright on the skates, and you can even move forward, but it requires 100% of your concentrated attention. If someone calls your name or a hockey puck flies near you, you lose focus and fall.
It is "easy" only in the sense that you can successfully do it, but it is "difficult" because it requires massive mental energy. You are manually driving every muscle movement and every calculation.
● Stage 4: Unconscious Competence (Second Nature)
Finally, the magical threshold is crossed. You skate while carrying on a conversation, looking at the scenery, or strategizing a game. The skill has moved from your conscious working memory into your subconscious mind. It has become a habit, an extension of your body. It is finally, truly easy.
● 3. The Evolutionary Purpose of Friction
It is worth asking:
The answer lies in evolutionary survival. Frustration and difficulty serve as a biological filtering mechanism. Because adaptation costs energy, your body and mind demand a proof of necessity before they allocate resources to change.
●The "Proof of Work" Concept
Think of the physical calluses that form on a guitarist’s fingers. The skin on human fingertips is soft and sensitive, optimized for feeling textures. When you first press down on steel guitar strings, it hurts. The brain interprets this pain as a threat to the tissue.
If you only play for five minutes and never pick up the guitar again, your body will simply heal the minor damage and keep the skin soft. It won't waste resources altering your anatomy for a one-time event.
However, if you return to the guitar day after day, enduring the discomfort, the repeated friction signals to your body: “This stress is not going away. We must adapt to survive in this environment.” Only then does the body deploy keratin to build thick, protective calluses.
The psychological pain of learning a new mental skill operates on the exact same principle. The initial difficulty is your brain’s way of asking: "Do you actually need this skill, or are you just passing through?"The struggle is the "proof of work" required to unlock permanent growth.
4. The Illusion of the "Natural"
One of the greatest damages we do to our own potential is buying into the myth of the "natural"—the idea that some people simply find things easy from day one. When we champion raw talent over developmental struggle, we misunderstand the timeline of human excellence.
●The Case of Mozart
Wolfgang Amadeus Mozart is frequently cited as the ultimate example of effortless, natural genius—a child prodigy who wrote symphonies while still in single-digit ages. But a closer look at his life dismantles the myth of instant ease.
Mozart had a fiercely dedicated, music-teacher father who subjected him to an intense, rigorous regime of musical training from the time he was a toddler. By the time Mozart wrote his first universally acknowledged masterpiece at age 21 (the Jeunehomme Piano Concerto), he had been practicing and composing intensively for over 15 years under world-class instruction.
Mozart did not escape the law of difficulty; he simply paid the toll exceptionally early in his life, shielded from our view by the passage of history.
●The Iceberg Effect
When we see an elite performer, we are viewing the final product of an elaborate, invisible equation. We see the fluid dance, the brilliant speech, or the elegant painting. We do not see the thousands of hours of bad sketches, the forgotten lines, the vocal cracks, or the tears of frustration shed in private.
● What the Public Sees /What the Artist Endured.
● Flawless Execution /Years of Clumsy Failure.
/Sudden Acclaim /Decades of Invisible Isolation / Spontaneous Inspiration /Rigid, Boring Daily Routine.
●Financial Rewards/ Invested Capital and Risk.
By normalizing the difficulty, we change our relationship with it. When a task gets tough, we no longer think, “I’m bad at this.” Instead, we realize, “Ah, this is the gate where everyone else turns back. This is where the real work begins.”
5. How to Navigate the "Difficult" Phase Without Quitting
Since we know that the initial wall of difficulty is inevitable, the ultimate human skill is learning how to climb it without burning out or giving up. We cannot bypass the friction, but we can learn to manage it efficiently.
● Macro Patience, Micro Urgency
The most common mistake people make when taking on a difficult challenge is reversing their timelines. They want the skill now (micro impatience), but they lack a long-term commitment to the lifestyle of the skill (macro impatience).
To survive the messy middle of learning, you must flip this dynamic:
1. **Accept the long arc:** Realize that true mastery will take months or years. This removes the daily pressure to be perfect.
2. Focus on the immediate block:Show up today, do your thirty minutes of messy, uncomfortable practice, and let that be enough. Trust that the accumulated compound interest of those small sessions will eventually pay off.
● Embracing the "Ugly" Practice
True practice shouldn't feel smooth. If your practice sessions feel comfortable and easy, you are not learning; you are merely reviewing what you already know.
To turn the difficult into the easy, you must practice at the absolute edge of your current abilities. This is what psychologists call deliberate practice. It involves making mistakes, identifying exactly why you made them, adjusting your approach, and trying again. It is inherently unglamorous, repetitive, and exhausting. But it is the only road that leads to true elegance.
●The Beautiful Destination
There is an incredible beauty in this universal design. Because everything is difficult before it is easy, the ease becomes a profound reward.
The moments of flow—when an author loses track of hours while writing a story, when a dancer merges entirely with the music, or when an engineer sees a complex system click into place—are among the highest pleasures of human existence.
That effortless flow feels sweet precisely because your soul remembers the bitter taste of the struggle that bought it. The difficulty was not a mistake or an obstacle in your path; the difficulty was the path.
The next time you try something new and find yourself drowning in frustration, take a deep breath and smile. Your brain is clearing the jungle. Your axons are wrapping themselves in myelin. You are paying the necessary, evolutionary toll at the gate of mastery. Stand firm, swing the machete, and remember the law: the highway is being paved, one difficult swing at a time.
Wednesday, January 7, 2026
WHY DO SOME PLANTS GO TO DORMANCY WHILE OTHERS KEEP CHEERFUL AND ALIVE
The difference between a plant that goes dormant and one that remains "cheerful" in the cold comes down to environmental adaptation and cellular chemistry.
Plants aren't just reacting to the cold; they are following biological scripts written into their DNA over thousands of years of evolution.
1. The Strategy: Hibernation vs. Resilience
Most plants enter dormancy (a state of suspended animation) to protect themselves from physical damage. If a plant’s cells are full of water and that water freezes, the ice crystals act like tiny knives, puncturing cell walls and killing the tissue.
●Dormant Plants: These species (like many perennials or deciduous trees) "detect" the coming winter through shorter days (the photoperiod) and drop their leaves. They pull nutrients into their roots or woody stems and stop growing to conserve energy.
●Active Winter Plants: Plants like Pansies have evolved a "biological antifreeze." They produce high concentrations of sugars and salts in their cell sap, which lowers the freezing point of the water inside them, allowing them to remain green and flexible even in frost.
2. Botanical Breakdown: Pansy vs. Petunia
https://pin.it/4DEIoBPrI
●Feature .................Pansy (Viola × wittrockiana)
..................Petunia (Petunia × hybrida)
●Origin......................Evolved from wild violets in cool, alpine European climates. Tropical origins (South America), specifically warm, sun-drenched regions.
●Metabolic Preference....Cool-Season Active: Their enzymes function best between 45°F and 65°F.
●Frost Response.........They wilt temporarily to protect themselves but "bounce back" as soon as the sun hits them.Warm-Season Active: Their enzymes require high heat (70°F+) to fuel growth.
They lack "antifreeze" proteins; one hard frost usually kills the plant cells entirely. |
●Growth Cycle.............Often treated as Hardy Biennials; they can survive the winter to bloom again in spring. Treated as Tender Annuals; they complete their life cycle or die when the heat fades.
https://pin.it/6QQiFXzXn
3. Scientific Mechanisms of Survival
Plants use several botanical tricks to decide whether to sleep or stay awake:
●Hormonal Control: Dormancy is triggered by Abscisic Acid (ABA). When days shorten, ABA levels rise, telling the plant to stop growing. In winter-active plants like Pansies, this trigger is tuned much lower, allowing them to keep producing growth hormones even in low light.
♤The "Antifreeze" Effect: Pansies accumulate soluble sugars (like sucrose) in their leaves. This increases the "osmotic potential," preventing the water in their cells from turning into ice.
● Photoperiodism: Plants have "light sensors" called phytochromes. A Petunia senses the shorter days of autumn as a sign that its life cycle is over. A winter-hardy Pansy senses the same light but is programmed to keep its "solar panels" (leaves) open because it can still photosynthesize at lower light intensities.
Why don't all plants stay active?
It is a trade-off. Staying active in winter is risky; if the temperature drops too low (usually below 15°F–20°F), even a Pansy’s "antifreeze" won't save it. Dormancy is the "safer" evolutionary bet for long-term survival, whereas staying "cheerful" allows a plant to occupy a niche where there is no competition for sunlight or pollinators.
https://pin.it/6Ct74yf8T
Friday, November 7, 2025
Lotus bloom myths
The Lotus Flower Myths
Photo credit: PinterestThe Timeless Allure of the Lotus Bloom: A Classic Article on Myth, Legend, and Miracles
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| (White Lotus blooms) |
Monday, June 16, 2025
Summer : Perspiration weaknesses
Perspiration and Weakness Due to Summer Heat :
●Effects and
●Management.
a-Summer heat can be both invigorating and exhausting with its bright sunshine and longer days encouraging outdoor activities.
However prolonged exposure to high temperatures often leads to excessive perspiration and feelings of weakness.
b- This phenomenon is not just an inconvenience but can be a sign of dehydration , heat exhaustion or even heat stroke.
c- Understanding the causes, symptoms and management of these effects is crucial for maintaining good health during summer.
1. Understanding Perspiration as a Cooling Mechanism
The human body maintains a stable internal temperature (~37°C or 98.6°F) through processes like vasodilation and sweating.
When environmental temperatures climb:
● Sweat glands, especially eccrinne glands, produce sweat.
● Sweat is primarily water mixed with electrolytes (sodium, potassium, chloride) and trace elements.
As sweat evaporates from the skin surface, it removes excess heat , cooling the body.
As you sweat, you lose not just water, but electrolytes - which are vital for normal muscle and nerve function.
If fluid and electrolyte loss outpaces intake.
- Blood volume decreases, making the heart work harder to pump oxygen.
- Muscles receive less oxygen and nutrients, triggering fatigue and muscle weakness. It may cause dizziness, lightheadedness, and even confusion.
3. Electrolyte Imbalance and Muscle Fatigue.
Perspiration contains electrolytes particularly sodium and chloride.
When these are lost in large amounts
may causes:-
●Muscle cramps
●Potassium deficiency
4. Heat Exhaustion and Cordiovascular strain.
Sunday, May 25, 2025
Mango Smoothies for Summer Day
Mango smoothies have their roots in ancient tropical regions where people blended fruits with liquids for their Health.
In South America Smoothies making fruit-based drinks centuries ago, using mangoes, bananas, and other tropical fruits mixed with water or milk.
The modern concept of smoothies gained popularity in the 20th century with the invention of blenders, particularly in the U.S., where health-conscious movements embraced blended fruit drinks.
Simple mango smoothie recipe
Ingredients:
- 2 fresh mangoes
- 1 banana
- ½ cup milk
- ½ cup yogurt
Photo Crédit: Pinterest
How to make it:
1. Peel and chop the mangoes and banana.
2. Add all ingredients to a blender.
3. Blend until smooth and creamy.
4. Pour into a glass and enjoy the sweet smoothies.
This recipe is quick, refreshing, and perfect for a tropical treat.
Monday, May 19, 2025
Mango drinks
Mango: King of all fruits.
Mango: fruit that embodies the cultural significance and culinary delight too.
Its versatility shines in an array of delicious drinks.
Mango : Known as ;(Mangifera indica) is one of the most beloved tropical fruits, celebrated for its luscious sweetness, vibrant color, and rich fragrance.
Mango: The fruit originating in South Asia over 4,000 years ago.
Mango has spread across the world, becoming integral to numerous cuisines and cultures.
Mango: Let's know about it's Cultural and Symbolic Importance.
Mango holds a revered place in mythology, religion, and art.
In Hindu religion mango is associated with Lord Ganesha, the remover of obstacles, often depicted holding a ripe mango symbolizing the fulfillment of wishes.
In Buddhism, mango trees feature in stories about the Buddha's life, representing prosperity and spiritual enlightenment.
Even in Indian poetry and folklore, the mango is a motif of love and longing.
Historically, the Mughal emperors were ardent mango enthusiasts, cultivating vast orchards and using the fruit in royal feasts.
At present mango remains intertwined with identity, especially in India, where it is the national fruit.
Mango and its Varieties and Flavor Profiles:-
There are over 500 varieties of mango worldwide, each with distinct textures, colors, and flavors. Some renowned types include:
● Alphonso: (India): Known as the "King of Mangoes," Alphonso boasts a rich, buttery texture and intense sweetness.
● Kesar: (India): A deep orange mango with a robust flavor, often used in mango-based sweets.
●Tommy Atkins(USA): A firmer, fibrous mango used in processed foods and smoothies.
●Ataulfo (Mexico): Also called Honey Mango, this variety is small, creamy, and exceptionally sweet.
●Haden(USA/India): One of the first cultivated mango varieties, known for its vibrant red and yellow skin.
●Chaunsa (Pakistan): Soft, aromatic, and deeply sweet—perfect for juices.
Each variety influences the taste and consistency of mango-based drinks, making the selection critical for crafting the perfect beverage.
Mango- Drinks:
Mango drinks have evolved from traditional recipes to modern adaptations, catering to diverse palates across the world.
1. Classic Mango Lassi (INDIAN CUISINE)
One of the most famous mango-based beverages, mango lassi is a creamy, yogurt-based drink with roots in Indian cuisine.
Traditionally made with ripe mangoes, yogurt, sugar, and cardamom, it offers a perfect balance of tartness and sweetness.
2. Aam Panna: Special Cooling Summer Drink
Aam Panna, a traditional Indian cooler, is made from raw mangoes, blended with mint, cumin, and black salt. Known for its tangy, slightly spicy taste, Aam Panna is cherished for its ability to combat heat exhaustion.
3. Mango Juice: Pure and Refreshing
Fresh mango juice is perhaps the simplest way to enjoy mango in liquid form. Pureed mango, sometimes diluted with water or blended with citrus juices like lime or orange, creates a refreshing drink packed with vitamins.
4. Mango Smoothies and Shakes
Blending mango with yogurt, milk, banana, or other tropical fruits results in creamy smoothies and shakes. Often supplemented with chia seeds, protein powder, or honey, mango smoothies cater to health-conscious consumers.
5. Mango Mojito and Cocktails
Mango’s natural sweetness makes it an excellent ingredient for cocktails. Mango mojitos combine muddled mango, mint, lime, and rum, creating a tropical twist on the classic drink.
Mango margaritas and mango coladas also showcase the fruit’s ability to enhance alcoholic beverages.
6. Mango Bubble Tea
In contemporary tea culture, mango has made its way into bubble tea, mixed with black or green tea and topped with tapioca pearls. Its naturally thick consistency lends itself well to slushy versions.
7. Fermented and Unique Mango Drinks
Mango-based fermented drinks, such as mango kombucha, are becoming popular. These beverages bring together probiotics and mango’s fruity tang, offering a gut-health-friendly refreshment.
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Mango Drinks and its Nutrition Value
▪︎Mango drinks are not just delicious—they also come packed with nutrients:
▪︎Rich in Vitamin C.
▪︎Mango Boosts immunity and skin health.
▪︎High in Fiber: Aids digestion and gut health.
▪︎Mango loaded with Antioxidants:
Protects against inflammation and disease.
Mango: Natural Energy Source:The fructose in mango provides an instant energy boost.
Mango and its beverages are a testament to the fruit’s versatility, weaving through history, culture, and modern culinary trends.
Tuesday, June 25, 2024
NATIONAL STRAWBERRY 🍓 Parfait Day
आज 25 जून है और आप आज का दिन
• National 🍓 Strawberry Parfait Day के नाम समर्पित
है।
जान लें कि:-
• इसका पौधा कुछ ही महीनों में फल strawberry 🍓 तैयार कर
देता है।
• भारत में स्ट्रॉबेरी की खेती कश्मीर, हिमाचल प्रदेश और उत्तराखंड के ठंडे भागों में होती है।
• इसे पहाड़ी और ठंडे इलाकों में बोया जाता है।
• Strawberry (स्ट्रॉबेरी ) जून के महिने में हिंद महासागर के द्वीपों में मिलने लगते हैं। जबकि भारत में डिसम्बर ,जनवरी में strawberry मिलते हैं।
• Strawberry विटामिन सी, फोलिक एसिड, पोटैशियम और फाइबर का भी बेहतरीन स्रोत है।
• strawberry खाने दिल मजबूत होता है।
• 1 कप strawberry में 55 कैलोरी और ज़ीरो फैट होने के कारण, ये मीठी चीज़ें नाश्ते के समय बहुत काम आती हैं।
• strawberry दही और ग्रेनोला के साथ एक स्वादिष्ट नाश्ता और स्नैक बनते हैं।
PARFAIT/French शब्द है जिसका मतलब है।
PERFECT NATIONAL STRAWBERRY PARFAIT DAY HISTORY
आइये जानें इस डे के हिस्ट्री के बारे में:-
Wednesday, June 5, 2024
MANGO SMOOTHIE,mint-ice summer drink
Mango smoothie, mint-ice summer drink
आम का परिचय
• आम एकल अंडप से प्राप्त एक ग्रीष्मकालीन फल है।
• वनस्पति विज्ञान की दृष्टि से आम ड्रूप (drupe) फल के रूप में वर्गीकृत किया गया है।जिसमें एक बाहरी छिलका, एक मांसल खाने वाला भाग और खास तौर से एकल बीज को घेरे हुए एक केंद्रीय पत्थर होता है जिसे अन्य एकल बीज फल जिसे बेर,चेरी या आड़ू की तरह पत्थर फल भी कहा जाता है।
• आम जहां गरीबों की पेट भरने का साधन होता है तो दूसरी ओर आम धनपतियों के भोजन की शोभा की शोभा होती है।
• आम की प्रजाति को मैंगीफेरा कहते हैं। मैंगिफेरा इंडिका आम का वानस्पतिक नाम है। इस नाम में मैंगिफेरा जीनस का प्रतिनिधित्व करता है और इंडिका एक विशेष प्रजाति है।
• आम आयुर्वेद में एक महत्वपूर्ण फल माना जाता है।
आम फलों का राजा कहा जाता है। इसकी 51 प्रजातियां हैं।
चाहे धनी हो गरीब आम सबको पसंद होता है। आम जितना स्वादिष्ट होता है, स्वास्थ्य के लिए उतना ही फायदेमंद होता है।
आम खाना बहुत लाभदायक होता है। पाचनतंत्र को मजबूत बनाता है।
अब जानें आम की स्मूडी कैसे बनाते है।
1. एक कप पके आम का गूदा
2. एक कप दही
3. थोड़ी सी मिश्री
4. कुछ बर्फ के टुकड़े
5. थोड़ी पीसी हुई ईलाइची का पाउडर
सब को मिलाकर blender में एक बार चला दे। एक गिलास में डाले, कुछ पुदिने के पत्ते मसल कर ऊपर से डाल दें। ठंडा-ठंडा आम स्मूडी का आनंद लें।
आम के बारे में जानें कुछ दिलचस्प बातें:-
• आम को वेदों में विलास का प्रतीक कहा गया है।
• आम का
• आम को भारत में फलों का राजा कहा जाता है तो मैंगोस्टीन (Mangosteen) को फलों की रानी कहते हैं। जो मलेशिया और सिंगापुर में सबसे ज्यादा पाया जाता है।
• हिंदू की पुराण कथाओं में आम को समृद्धि और दैविय आशिर्वाद से जोड़ा जाता है।
• आम का पेड़ पवित्र माना जाता है जो शुभता का प्रतीक माना जाता है।
• आम की पत्तियां और फूलों-मंजरियां का संबंध प्रेम के देवता कामदेव से है।
वास्तुशास्त्र की दृष्टि से आम का पेड़ लगाना शुभ होता है।मगर उसकी दिशा घर के दक्षिण पश्चिम की ओर होना चाहिए और कहते हैं कि पेड़ की छाया घर पर नहीं पड़नी चाहिए। यह सौभाग्य को आपके पक्ष में लाने में मदद करता है।
Tuesday, May 7, 2024
JUICE THERAPY
JUICE THERAPY
JUICE THERAPY क्यों करें?
हम तरह-तरह के भोजन खाते हैं। ज्यादातर हम जिह्वा की मांग पर खाते हैं। जिससे मौसम के बदलते ही हमारे शरीर में अनेक प्रकार के विजातीय द्रव्य इकठ्ठे हो जाते हैं।हम प्रकृति विरोधक चीजें खाते हैं।
हम कैसे इसका निदान करें _____आइये जानते हैं।
JUICE THERAPY __जूस थेरेपी से अनेक रोगों का उपचार होता है।
फल,सब्जी,जड़ी-बूटी के रस निकाल कर (अपने डाक्टर की सलाह जरूर लें) पीते हैं।
कीडनी और लीवर की सफाई होती है। शरीर से अनावश्यक विजातीय द्रव्य निकल जाता है।
मोटापा दूर करने के लिए JUICE THERAPY से बढ़कर और कुछ नहीं है। ( लेकिन अपने डाक्टर की देख रेख में)
अभी गरमी का मौसम चल रहा है। हर कोई चाहता है कोई ठंडक पेय से अपने को कूल रखें।
इस गरमी में JUICE THERAPY एक अच्छा ऑप्शन है
• बेल का जूस
• मौसमबी
• अनार
• नारियल पानी
• मालटा
• तरबूज
बेल का जूस
• पके बेल का जूस पीने से पेट ठंडा रहता है। कब्ज नहीं होता है।
• बेल के जूस में (Vitamin C) beta-
Carote,Protein,Thiamine aur Riboflavin पाए जाते हैं।
कुछ लोगों को भूलकर भी बेल का जूस नहीं पीना चाहिए।
जैसे___शुगर के रोगी, गर्भवती महिला, थायरॉइड, कब्ज के रोगी और जिनके बी पी हाई होते हैं।
तरबूज के जूस और उसके फायदे
• शरीर की नमी को बरकरार रखता है।
• शुगर लेवल को मेनेज करने में मदद करता है।
• कीडनी के लिए अच्छा होता है।
• गरमी से बचाता है।
• मांसपेशियों के दर्द को शांत करता है।
• सूजन कम करने में मदद करता है।
सावधान :
• शुगर के रोगियों को तरबूज से परहेज करना चाहिए।
• अस्थमा के रोगी भी तरबूज से दूर रहें।
• किडनी के पेशेंट तो तरबूज को देखे भी नहीं।
हर चीज़ का नफ़ा नुकसान होता है। किसी चीज़ को जाने बिना या किसी से सुनकर उपयोग नहीं करना चाहिए।
इसीलिए कहा जाता है___
' एक स्वास्थ्य हज़ार नियामत है।'
निरोग शरीर स्वर्ग का भोग दिलाता है।इसलिए स्वस्थ रहें,खुश रहें और जीवन का आनंद लें।
Tuesday, March 30, 2021
Summer drinks
Lemons drinks is a good option for summer drinks.Full of vitamins c.
7 ways of body Benefits.1.Hydration
2 . Good source of vitamins C
3.Antioxidant
4 . Keep skin healthy
5. Good for digest system
6. Frenshens breath and stimulate saliva
7. Moreover it is a friendly drinks for coronavirus. If take it every day with warm water.
Life is very simple if you take everything in single way.
There is a saying____
" it is very difficult to be simple" .
But lemon drinks is very simple drink. Try it. And enjoy a good summer.
Eclipse,EarthDay
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